Plump, premium grade cashews slow-roasted using the traditional Cantonese salt-baking technique to achieve a deeply savoury, aromatic flavour and a perfectly crisp bite. An indulgent yet wholesome nut snack.
飽滿優質腰果以傳統廣式鹽焗方法慢火烘烤,帶出深厚鹹香與香脆口感。香濃美味又富營養,是享受生活的優質堅果小食。





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